In Italy, food is an important part of the culture and tradition. Here you will find Italian food and wine discoveries and stories for the food appassionando. Sometimes you’ll even find a recipe and cooking tips too!
By Celia Abernethy|2020-03-16T15:19:11+00:00March 19th, 2019|Blogging, Food & Wine, Writing|
Spaghetti Bolognese a.k.a “Spag-bol” is not a Bolognese dish. Virginio Merola, the mayor of Bologna, Italy has officially decided to call out anyone around the [...]
By Celia Abernethy|2020-03-16T15:19:11+00:00July 24th, 2018|Blogging, Food & Wine, Homepage-slideshow, Italy Travel, Writing|
Getting help from the locals is the best way to find restaurants when traveling! I had some help finding these places on my visit to [...]
By Celia Abernethy|2020-03-16T15:19:12+00:00January 15th, 2018|Blogging, Food & Wine, Writing|
Walking down the streets of Milan, you can’t help but notice how elegant and composed the Milanese are. They are a seemingly aloof population. It is true [...]
By Celia Abernethy|2020-03-10T13:26:49+00:00November 19th, 2017|Food & Wine, Video|
Cachi pronounced KA-KI, are a popular autumn fruit in Italy. In English, they are called Persimmons. Sometimes also written as Kaki, derived from its botanical name Diospyros kaki. [...]
By Celia Abernethy|2020-03-16T15:19:12+00:00August 8th, 2017|Blogging, Food & Wine, Writing|
Will the real Tiramisù please stand up? An ongoing "origin" battle has been going on between the regions of Veneto, and Friuli, but also Piedmont [...]
By Celia Abernethy|2018-01-04T17:19:33+00:00December 19th, 2016|Food & Wine|
Dating back to a Milanese baker from the early 1800's, Panettone can now be found on most Italian Christmas tables. It has become very popular in other [...]
